INSIDE THE SEPT/OCT 2018 ISSUE:
The Tea House Times SeptOct2018 Issue includes: Messages from Tea Associations of USA and Canada - Cuisine: Recipes from Simpson and Vail - Occasion: Pumpkin Patch Tea Party by Kim Hendrickson - Culture: A Personal Look at 15 Years of Tea by Gail Henderson- Etiquette: Names, The Sweetest Words by Cindy Grosso, Charleston School of Protocol - Fun & Friendship on the Red Hat Society pages - Travel: Kyoto + Featured PAII Inn: Blackberry Inn, Camden, ME - Tea Lifestyle by Sarah, Duchess of York - Connoisseur: English Afternoon Tea by James Norwood Pratt + Shrubs and Switzels by Linda Villano - Tea is Poetry Poured with Susan Patterson
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