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February 2012 Posts


Blog Entry

Pride of New York Pavilion Brings Local Sourcing to the 2012 Intl Restaurant & Foodservice Show NY

Wednesday, February 29th 2012 @ 9:47 AM

NORWALK, CT February 29, 2012 - Reed Exhibitions is pleased to bring local sourcing to the International Restaurant & Foodservice Show, March 4-6, 2012, with the Pride of New York Pavilion. The area, located on the Show floor, will feature 30+ exhibitors providing restaurant and foodservice operators and chefs the opportunity to preview exclusive products from New York farms and processors.

The Pride of New York Pavilion will bring attendees face-to-face with family farmers and food processors who have made New York State one of America's leading suppliers of food and agricultural products. Products in the Pride of New York Pavilion will include locally grown produce, syrups and sauces, cheese, honey, meats, pasta, wine and baked goods - fresh and processed products that never go out of season.

Complimenting this years Pavilion is a new event hosted by New York City Council Speaker Christine C. Quinn, "Farm to City Expo: Connecting Farmers to NYC's Wholesale Food System," Tuesday, March 6, 2-5pm. The session will explore how the New York City wholesale food system operates, and how New York State farmers can access local markets. The event will provide attendees the opportunity to hear from farmers, distributors, retailers, large-scale buyers and more. Immediately following the panel discussion there will be a networking session.

The International Restaurant & Foodservice Show of New York, which is the only all-encompassing event in New York exclusively serving the restaurant and foodservice industry, is also home to more than 500 leading vendors and manufacturers showcasing their products.


About The International Restaurant & Foodservice Show of New York:
The 2012 International Restaurant & Foodservice Show of New York will be held Sunday, March 4 - Tuesday, March 6, 2012 at the Javits Convention Center in New York City. The Show is produced and managed by Reed Exhibitions, and owned and sponsored by the New York State Restaurant Association. For more information on exhibiting or attending the Expo, call 800-840-5612 or visit the official Show website at or

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